I first met Alby Tomassi at YGAP’s social enterprise café Feast of Merit, in March last year.
With a huge smile, boundless enthusiasm, and a solid pedigree in hospitality (he also owns St Kilda institution The Banff) Alby is all about bringing good, unfussy food to the table and Jimmi Jamz is no exception.
The Lygon Street space is big enough to not have to worry about queuing for a table on a Saturday morning, but still warm and inviting with exposed brickwork, planter boxes full of fresh herbs, comfortable leather banquette seats, and a large airy courtyard which is lovely for brunch and possibly even better for a lazy Sunday afternoon session, or a warm summer evening.
With the feasting of the festive season over, I’m ready for some food that nourishes whilst still tasting fantastic. Based on what I tried recently at Jimmi Jamz, I’m covered for the rest of summer. The menu boasts something to appeal to everyone from the Istra bacon lover to the gluten free vegan, and everyone in between.
Offering a fresh take on standard breakfasts, at Jimmy Jamz you can get ricotta hotcakes with fro-yo, meringue and mint; almond and cashew granola with coconut yoghurt, blueberry curd and grapefruit; baked eggs with pork belly; and silken chilli tofu with roasted red onions, puffed rice and black sesame oil. I’m not usually a tofu fan, but I found this dish really lovely – so many flavours and textures, and it just screamed healthy!
I loved the ‘Rye Gap’, which was house cured trout, avocado puree, pickled red onion, soft herb salad with preserved lemon dressing and a poached egg (extra) on rye.
Jimmi Jamz have their own coffee brand which they’ve called ‘Little Green Bean’, (roasted in Brunswick), their milk comes from St David Dairy (hand bottled in Fitzroy), and a huge selection of freshly squeezed juices and delicious-sounding smoothies. I went with the ‘Green Apple’ which was chock full of spirulina, psyllium husk, organic coconut, almond, sultana, cranberry, sunflower seed, pumpkin seed, organic lime essential oil, coconut nectar, green apple, coconut water, fresh mint and ice. Loved it.
You can view the whole menu here
Add to this the fact that they also have a stack of board and card games including Jenga, Battleships, Scrabble, Backgammon and Chess, you could quite literally settle in here for hours (with or without kids.)
I’m now looking forward to going back for lunch or dinner to check out the rest of the menu!
*I was invited to Jimmi Jamz to try the summer menu. I wrote about it because I loved it.